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I’ve got recipes posted here, for anyone who’s interested. These are supposedly being published in a Filipino newspaper in California, but I haven’t heard back from them on whether they’ll print it or not, or when. I’m thinking a lot of people want to go grocery shopping this weekend to get a headstart on Thanksgiving. Anyway, they were looking for Thanksgiving recipes made by Filipinos here, so these are my renditions, if you will, of traditional (though maybe not historical) Thanksgiving dishes.
The menu includes:
- Pumpkin Soup
- Coconut-Crusted Camaron Rebosado
- Whole Wheat Pandesal
- Cranberry Achara
- Sweet Potato Buco Pie
- Longganisa Cornbread Stuffing
- Lechon Turkey/Pabochon
- Easy Lechon Sauce
- Baby Green Beans with Cashews
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lovely! u really got a party atmosphere here, makes me wanna grab a chair and nibble around those foods.. can I?
Early Thanksgiving in PA!! The pics look good! Happy Turkey Day, hope it doesn’t snow.
Everything sounds so good! Especially the lechon turkey and the longganisa stuffing
Advanced happy thanksgiving Stef!
talo ka sa cousin ko.. mag email sa akin… mum did the turkey with a pinoy twist tanglad.
anyway I am enjoying every bite of pecan pie Igot from the american womens bazaar here.
recovering from all the trips.
but soon will be back
new domain now but still working on it.
love that pabochon! stef please tell me where to get a hard copy want to grab me one…happy thanksgiving to you and your sweet family stef! blessings….
may you have lots of turkey left to make paksiw na pabochon…yummmmy.
Stef,
What do I bring for dessert?Extra person for dinner..:):)
Awesome spread..mouth watering.
First time commenting..your blog rocks.Cool layout and very neat..:):)am
a foodie myself and blog too..:):)
hi sailaja, thanks for visiting! sure, the more the merrier. was just at your blog, those eggplants are mouth-watering! gotta make me some soon.