SliceNY is mirroring Jeff’s site which has crashed, but to give you a preview, Jeff has been working on replicating Patsy’s (NYC) pizza for 6 years. Yup. Six YEARS.

Two years ago when I was looking around for my next mixer, Jeff was posting at the yahoogroups mixer-owners about his DLX misadventures and his pizza experiment. I regret to say he got some flack from a poster about his methods, and he left the list in a huff. But there are some of us who continued to monitor his pizza experiments. And a couple of Gardenweb folks too were interested, as we had been discussing the possibility of building brick ovens in our yards (the only other option if you want 800 degrees F and you don’t want to risk burning down your house by rigging your oven like Jeff did). But I stopped following his story when I found out about hubby’s allergies.

I’m so happy to report, though, that Jeff has finally done it — he’s perfected his recipe and the results are at the first link above. For those of you who are pizza enthusiasts like I once was, check it out. And if that excites you, make sure you read the fine print on your insurance policy as well:D