Pao de Queijo made from mix the kids making pao de queijo balls Pao de Queijo from scratch Pao de Queijo from scratch:...
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Brazil
Brazilian Cuisine: Canja
Canja, the Brazilian chicken soup with rice, simple but satisfying. My recipe is based on one in The South American...
Brazil Exploration: Mungunza
This recipe is a slightly-modified version of Margarette de Andrade's. Mungunza 2 cups cooked hominy, drained 4 cups...
Brazil Exploration: Basic Rice and Sopa de Mariscos
Like most of you know, I'm a rice gal -- we have rice most days and we usually feel a meal isn't a meal unless there's...
Brazil Exploration: Empadinhas de Bacalhau
This recipe comes from Margarette de Andrade's Brazilian Cookery (an excellent book, and the one to buy if you only...