My (Current) Favorite Salad: Celery!!

I have never been a celery fan. Especially NOT of those celery sticks served with ranch dip that appear at almost every party table. What makes it worse is it’s often obviously store-bought, with wilted edges. There it is keeping company with the pretend baby...

Chop Suey, a repost

A recipe I originally posted in 2005 at b5media’s Noodles and Rice (now Blisstree). Chop Suey has long been rumored to be an American creation rather than a Chinese one. A search around the ‘net will show you just how much this story has spread. From tales of an...

Q&A: Kutsay/Kuchay, Kintsay/Kinchay, Ayayay!

Lately we’ve been discussing over at the Pinoy Food Talk Forum the vegetables to which these terms refer. It is downright confusing when the same items are called different names in different countries, and sometimes even within the same country! Filipinos call...