I'm not a Bicolana so I don't make any claims of authenticity for this dish. However, we did have several Bicolanas as...
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peppers
Poulet Basquaise (Chicken Basque-Style) for St. Bernadette’s Feast Day, April 16
When we visited Lourdes in 2008, we ate a chicken dish at this restaurant, but I don't remember much about it except...
Chop Suey, a repost
A recipe I originally posted in 2005 at b5media's Noodles and Rice (now Blisstree). Chop Suey has long been rumored to...