Ddeokguk / Tteokguk / Korean Rice Cake Soup

This soup is one of my go-to Korean dishes that the whole family loves. If you’re gluten-free, look for the rice cakes/ovalettes that are made without wheat. They look like this and usually come vacuum-packaged in the refrigerated section of your Korean or Asian...

Hot and Sour Soup

It’s supposed to be spring! It’s 37 degrees F outside. I want my salad and my fruit and my cold soups. Instead I’m back to this. But at least I can eat it by a sunny window. Gotta be thankful for the little things. Hot and Sour Soup, adapted from a...

Broccoli “Cream” Soup

Really easy soup for the cooler weather. đŸ™‚ 1 large onion or 2 leeks, chopped 2-3 small bunches broccoli or one large 3 large garlic cloves, crushed 2 tablespoons butter, or extra-virgin olive oil, or 1 tablespoon each 4 cups chicken or vegetable broth (I use the bone...

Summer’s End Vegetable Soup

This is a lovely soup to have on hand those beginning autumn days when the air starts getting chilly, but you still have an abundance of veggies from the summer harvest. Of course, you can always change up the vegetables all through the year and use whatever’s...